Elite Butter Cup Cake is a fine blend of sweetness, softness and just the right amount of butter flavour. Its a mini version of the soft-base vanilla cake and perfect to be an anytime treat. Ingredient Wheat Flour, Sugar, Egg, Edible Vegetable Oil, Butter, Improver Sugar, Dextrose, Acidity Regulators Ins450(I) & 341(I), Corn Flour, Leavening Agent Ins500(Ii), Iodized Salt, Thickener (Ins466 & 415) And Emulsifier (Ins472E), Humectants (Ins422 & 420), Glucose Syrup, Corn Flour, Emulsifiers (Ins491, 477 & 471), Permitted Class Ii Preservative (Ins202), Leavening Agent Ins500(Ii), Iodized Salt, Acidity Regulator (Ins260) And Milk Solids.