SAMS White Cooking Vinegar is a distinct Chinese flavouring agent. This White Vinegar can be used in pickles, chutneys and sauces. It can be drizzled onto pizzas and salads to give them a bit of clout. It is also useful in salads, casseroles, curries, savoury sauces, fish dishes, fried rice, noodles and mildly flavoured stir-fried vegetables and it will tantalize your taste buds. It's made from the finest quality ingredients.