Eataly - Select Harvest Bansi Gehu (Artisanal Heritage Wheat)
Rediscover the profound, nutty flavors of a bygone era with Eataly's Select Harvest Bansi Gehu. A rare, heritage durum wheat, curated for the culinary purist who seeks ingredients with a story and unparalleled taste.
Sourced from select farms that specialize in traditional grains, our Bansi Gehu is a testament to authentic agriculture. These hard, amber-colored grains are prized for their distinctly rich, almost sweet flavor and high protein content. When milled, they produce a coarse, golden flour that imparts an exceptional texture and taste to baked goods and traditional dishes.
This is the definitive choice for crafting artisanal rotis with a unique bite, rustic dalia with a deep, satisfying flavor, or gourmet lapsi. The robust character of this heritage wheat will be the celebrated centerpiece of your dish, offering a taste experience that is both authentic and extraordinary.
A taste of heritage, curated for the modern connoisseur. This is Eataly.
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