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Eataly Sabut Mash Dal | Sabut Mash Dal | Sabut Urad Dal | Minapaguulu | Whole Black Gram

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250g 500g 1kg
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Description
Eataly - Select Harvest Sabut Mash Dal (Whole Black Gram) Unlock the secret to legendary slow-cooked dals with Eataly's Select Harvest Sabut Mash Dal. Curated for the culinary purist, this premium whole black gram is the definitive foundation for an authentic, restaurant-quality Dal Makhani. Sourced from select farms renowned for their produce, each lentil is prized for its glossy black skin, uniform size, and wholesome integrity. Our Sabut Urad is minimally processed to ensure that when slow-cooked, it breaks down into an exceptionally creamy, buttery texture, releasing a deep, earthy aroma and rich, complex flavors. This is the quintessential ingredient for a Dal Makhani that is both luxuriously rich and deeply flavorful. Its superior quality also lends itself to other gourmet preparations where a creamy, robust lentil is required. With Eataly, you are not just cooking; you are creating a culinary statement. Disclaimer: Product packaging may differ from the images shown. Contents and quality remain unchanged.
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