15 no. Unpolished Moong Dal Dhuli is also known as Split Yellow Dal. It is rich in protein and fibre and is a good source of iron and easily digestible. It comes in a resealable zipper pack for hassle-free storage. Moong dal is rich in iron which is necessary to make red blood cells. Therefore, to meet the iron deficiency in your body and reduces the risk of anaemia you must consume it. This dal is free from heaviness and flatulence, is an easily digestible food. Khichdi or Porridge made from it is the best diet after recovery from acute illness